After watching the sights as Sovereign left Miami, I returned to my cabin, changed for dinner, and proceeded to the Kismet Dinning room where I met the folks I would be sharing dinner with during the cruise. Sovereign has a pair of dinning rooms, (the other being GiGi,) where most ships built after her class, have one large dinning room. In this case, as with all ships, there are two seatings per night. There are as many theories as to which is better as there are views on food aboard cruise ships.

Among the strongest design features on Royal Caribbean ships, are the dinning rooms. They are the focal point of the most intense activity on board. Nightly, thousands of people, spanning two totally separate seatings, eat multi-course meals.



I was lucky to meet the acquaintance of the Coopers and Lehmers and enjoy their company during dinner. The Coopers came from the Chicago area, and the Lehmers from Pennsylvania!

The Coopers, left, and the Lehmers, right.
Some people look forward to meeting new people on cruises, others don’t. You can typically have your preference in seating accommodated by visiting the dinning room before the ship leaves. The matre’d will try to give you a table that fits you desire to be with a large or small group, and occasionally, if there are enough to go around, a table to yourself.

The Matre’d, left, and Sandra and Dave, my waitress and assistant waiter.

Presentation is as significant a part of dinner as the food itself. I won’t get deep into the menu. There are a million other places to learn about food aboard ship. Plus this was 1999, and things do change. However, some staples of the main dinning room experience remain. Dancing and singing waiters are two such stalwarts of dinner entertainment. You’ll always know the nights activity is getting close. You’ll hear curiously loud and clear music play, indicating to the staff, that they have to report for the event. Typically it plays a couple of times at least. The wait staff seems to find exactly that last second to leave their duties, and assemble for the parades through to the dinning room. It is a bit hokie, like something out of 1950s family resorts. The multi-national dinning room staff normally have their singing roles pre-recorded. But somehow it wouldn’t feel the same without the events.



I’ve read many views on formally dinning on cruises. Some people think they are overly structured, too formal, etc. I think if you go on a cruise, this is part of the experience. If you go on a cruise and don’t eat in the formally dinning room, you are within your rights. You have other options certainly. However, you are truly missing something. It isn’t an issue of formal nights, casual nights, seating assignments, or dress codes being right or wrong. It is about the experience. On Royal Caribbean it is a fun and memorable departure from life on shore.
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